A further little-known fact among food professionals (including food safety auditors) is that whilst storing fresh produce at the correct ambient temperature (per category of produce) is of paramount importance in food safety terms, the latter is not the only parameter that should be monitored and recorded (outside of surface swapping and contamination detection). The…

A little-known fact among experienced fresh produce distributors, executive chefs, and food professionals, in general, is that walk-in chillers or cold rooms (even brand new units) are not perfect cold storage facilities given that during the day hot air enters the chamber and creates excess moisture (demonstrated by the presence of condensation inside on walls,…

Ikeuchi’s range of hydraulic, pneumatic, air, and tank-cleaning industrial spray nozzles are manufactured in Japan to the highest international benchmarks in the industrial nozzle industry. These world-class industrial nozzles are available in various options depending on application and usage. From food manufacturing premises, bakeries, motor vehicle assembly plants, mining operations, printing operations, you name it,…